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Miso mushrooms with chickpeas and kale
Vegan chocolate banana bread muffins
Vegan meatball platter
Roasted grape and fennel salad
Vegan almond cookies
Gochujang eggplant
Green bean pesto pasta
Vegan custard tarts
Lentil and roast pepper salad with vegan feta
Easy vegan fajitas
Vegan summer salad
Vegan lemon blueberry cake
Vegan raspberry mousse – 4 WAYS
Vegan eggplant parmigiana
Fennel pasta in creamy miso sauce
Soba noodle salad with miso dressing
Vegan jagodzianki – Polish blueberry buns
Vegan spinach balls
Vegan zucchini involtini bake
No bake brownies with raspberries
Vegan white chocolate ganache tarts with raspberries
Vegan gozleme with spinach and feta
Vegan strawberry cheesecake slice
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