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Orange semolina cupcakes
Crispy Vietnamese pancakes
Green minestrone with mint pesto
Tofu rice paper rolls
Superfood bowl with mint pesto
Spanish chickpea and spinach stew
Quick sesame and ginger noodles
Vegan chocolate cupcakes
Lebanese pumpkin hummus
Vegan ramen with grilled vegetables and tofu
Vegan tempura
Moroccan salad bowl with preserved lemons
Chocolate and orange twists
Tofu bánh mì with vegan Sriracha mayo
Smooth hummus topped with chilli oil
Vegan marzipan truffles – 2 ways
Vegan kale chips
Vegan sushi bowl
Vegan tomato sauce pasta
Spicy tofu scramble
Vegan black pepper tofu
Roast cauliflower salad with balsamic-maple reduction
Valentine’s amaretto truffles
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