Vegan Thanksgiving recipes
Vegan Thanksgiving recipes
While I still have at least four new celebration-worthy recipes in the works and I promise to release them well ahead of 23rd of November, I dedicate this round-up post to all of my readers whose thoughts are turning towards the upcoming Thanksgiving celebration.
Similarly to Christmas, or any large family celebration for that matter, it’s not always easy being vegan at a Thanksgiving table, but it’s totally worth it. Whether you are celebrating on your own turf, and therefore make the rules, or turning up to someone else’s house, it is good to be prepared.
Hopefully everyone around the table will be welcoming and respectful of your choice not to eat animal products, but even if you are not that lucky, having banging vegan food will make you feel more included and will maybe convince those who remain unaccepting or even hostile towards veganism that vegan food is just food. It provides just as much sustenance and enjoyment as any food and can certainly be just as delicious as anything non vegan. Here are some dishes that will make your vegan Thanksgiving experience delicious.
Centerpieces
A table centerpiece is always the biggest challange when it comes to a festive table that is free from animal prodcuts. There is a range of possibilities here, but my personal go to is puff pastry wrapped Vegan Wellington featuring smoky & savoury interior surrounded by a layer of fragrant mushroom duxelles. It’s not quick to make but it’s not that complicated to make either. Plus, you can (and should – they get better for it) make the gravy, the duxelles and the beet log in advance, wrap them in pastry and bake on the day. If you avoid gluten and have trouble finding gluten-free puff pastry, why not try my latest recipe for vegan roast (no seitan) as it can easily be made gluten-free.
If neither of these options appeals, how about any of the following dishes instead? They feature a range of fillings and a multitude of flavours and textures. If you are after less labour-intensive one, why not try Giant Vegan Sausage Roll instead – golden puff pastry stuffed with a smoky mushroom filling and served with a side of mushoom and miso gravy. If you are not planning to celebrate in a large crowd, but still want to mark the occasion somehow, these individual Thanksgiving Pithiviers would be my choice.

Vegan mushroom pie

Vegan pumpkin filo pie

Giant vegan sausage roll

Vegetarian Wellington

Vegan pumpkin galette

Vegan Thanksgiving pithiviers

Vegan squash Wellington

Beet Wellington with balsamic reduction
Mains
If you are after something less like a conventional ‘meat’ & two veg meal, how about making a big casserole style dish and inviting everyone to dig in?

Vegan spinach lasagne

Vegan lasagne

Vegan lasagna with pumpkin and mushroom

Vegan pastitsio (Greek lasagna)

Vegan moussaka with creamy bechamel

Vegan bourguignon with celeriac mash
Or if Thanksgiving meal prepping is giving you the creeps, how about a communal meal whereby you rope all of your fellow diners to make the meal with you!?!? After all, everyone gotta eat, right? That sort of labour division is very easily achieved when making all sorts of dumplings, for example. We did that with friends once for Christmas and it was so much fun – making over 200 pierogi together while chatting and sipping mulled wine was even more memorable than the meal itself – possibly because the quality of your dumpling making seems to deteriorate the more wine you drink π

Vegan gluten-free ravioli

Vegan gluten-free pierogi with mushrooms

Vegan beetroot ravioli

Vegan mushroom and cabbage pierogi
Sides
You can never go wrong with preparing a bunch of delicious sides and combining them with each other for a true flavour and texture explosion. There are so many options, it’s hard not to get all giddy and indecisive. I have three more delicous sides up my sleeve in the next week or so, but in the meantime here is a bunch you may like the look of.

Leek gratin (vegan)

Vegan pΓ’tΓ© with balsamic jelly

Roasted carrots with dukkah brittle

Vegan potato gratin (easy)

Roasted acorn squash on white bean mash

Baked vegan cabbage rolls (goΕΔ bki)

Smashed potatoes with sage pesto

Roasted green beans with almond bacon

Skordalia with roasted beetroots

Vegan stuffed mushrooms

Vegan mushroom stuffing

Vegan potato gratin

Maple roasted carrots with cranberries

Miso roasted brussel sprouts with cranberries

Roasted new potatoes with rosemary garlic dip

Green beans with miso croutons

Gochujang carrots

Georgian eggplant rolls (nigvziani badrijani)

Vegan cauliflower mash with balsamic beets

Vegan hasselback potatoes in herby oil

Vegan scalloped potatoes

Vegan beet hummus

Lebanese pumpkin hummus

Smooth hummus topped with chilli oil
Salads
You do want something green and crunchy in amongst all that rich food that you’ll be indulging in, but it does not need to be boring. Here are some of my favourites…

Roasted vegetable salad

Roasted squash salad

Beetroot salad with maple walnuts

Vegan Caesar salad with charred lettuce

Roasted aubergine salad

Green vegan salad

Vegan Brussels sprouts Caesar salad

Roasted grape and fennel salad

Brussels sprout slaw with almond bacon

Chickpea salad with grilled vegetables

Lentil and roast pepper salad with vegan feta

Easy vegan BBQ salad

Fennel and roasted cherry salad

Grilled zucchini salad

Vegan BLT salad

Vegan potato salad with pesto

Vegan Caesar salad

Vegan winter salad

Vegan Christmas salad

Spiced carrot and chickpea salad

Red cabbage and avocado salad
Pies
If you are after a traditional pie to end the meal on, here is a bunch of recipes you may want to check out. Pecan pie and apple pie are my personal favourites and I could have them at any time of the year…
Other sharing desserts
If pies aren’t your thing – who even are you!? – then perhaps a tart, a tray of luxurious brownies or a a tiramisu might be more up your street? Here some of my personal favourites…

Vegan chocolate hazelnut tart

Vegan pavlovas with cranberries

Cranberry baked vegan cheesecake

Vegan tiramisu

Vegan chocolate tart with peanut caramel

Vegan blondies

Cranberry vegan frangipane tart

Gingerbread amaretto chocolate tart

Vegan pumpkin cake with cheesecake swirls

Vegan carrot cake with cream cheese frosting

Vegan cheesecake brownies

Vegan bakewell tart with blackberries

Vegan caramel brownies

Perfect no-bake vegan cheesecake

Easy eggless brownies

Flourless vegan brownies

Vegan chocolate torte with amaretto

Vegan chocolate hazelnut torte

Vegan walnut cake with coffee frosting

Vegan bread and butter pudding

Vegan chocolate mousse raspberry tart (almost raw)

Gooey chocolate orange brownies

Vegan baklava cigars
Individual desserts
If you aren’t a keen baker, or perhaps are celebrating in a small group, an individual dessert may be more appropriate.

Vegan pumpkin cheesecake jars

Vegan hazelnut mousse

Peanut butter caramel chocolate mousse

Vegan peanut butter mousse

Vegan lemon mousse

Strawberry vegan cheesecake jars

Vegan raspberry mousse – 4 WAYS

Vegan tiramisu jars

Healthy vegan chocolate mousse

No bake vegan cheesecake jars

Vegan black forest chocolate mousse

Fluffy vegan chocolate mousse with aquafaba
Snacks
I’m pretty sure that you are not very likely to need any snacks, but here are a few ideas just in case…

Pumpkin phyllo triangles

Pumpkin crostini with rocket pesto

Vegan blinis with red pepper relish

Vegan spanakopita triangles
I hope you will enjoy this simple round-up and that it will spark some Thanksgiving meal ideas for you and if you have any questions about any of these recipes, contact me on Instagram or Facebook or leave a comment under the recipe and I will get back to you as soon as I can.



